I bought a Body Opponent Punching bag. The stand has a sliced cut on it that keeps leaking the water out. I tried doing everything, using sealers, duct dape, glue, etc. The slice is not sealing, so I need a new base stand, where could I buy / get one.

I’ve been looking into buying pre-packaged ,long term storage foods for emergencies. But the price is way outta my range. (1 1/2 pounds of corn for ). Sure it lasts for years, but I’m thinking if I do it myself I should be able to get 2 or 3 years from mine. I don’t think the world is gonna end soon, but we live on a flood plain and get winter storms. Anyone ever try this?

okay so i had one of those packets of gnocchi the vacuum sealed ones. well anyways i had some left over so put it in the freezer around a week ago. today i took it out of the freezer and when boiling it it started to fall apart and become mushy. I ignored this and added the pasta sauce, but after eating around 3 bites i thought it looked way to mushy and decided to chuck it away.
so 1. was it off and 2. will i get sick from eating 3 bites of it

thanks
and buy the way i am a uni student so not much experience cooking etc

My man doesn’t really understand the importance of food safety. Today he left a tray of mince on the bench to defrost but we fell asleep and it was there for around 5 hours…in australian summer afternoon. Then he proceeded to make spaghetti even though I told him it wasn’t safe and I wasn’t eating it. I did hospitality class for 5 years in high school and my grandparents worked in hospitality their whole lives so I know the rules of meat. He has done a micro biology course and tired to tell me that it would have been fine and nothing would have grown in that time…but if that were the case there wouldn’t be any food safety laws! A while back our housemate left a vacuum sealed tray of turkey mince on the bench ALL night and then proceeded to argue with me to keep it when I went to throw it out telling me that it was fine…IT WAS POULTRY worst of all….is housemate thankfully agreed with me. It’s only things like this that’s a problem. He has a separate cutting board for meat/vegetables and throws things out in the fridge when they go off…what can I do? He’s EXTREMELY stubborn and kind of one of those people who can’t be told about somethings.
I’m worried that he’ll make ME sick!

so far i bought a bunch of AVERY printable buisness cards and label stickers to go on th zip bags and cello bags i also ordered free priority mail boxes and ribbon to got around cookies i was thinking about placing tissue paper around the bag and ad the ribbon with my buisness card and have a buisness card with a coupon code on it (imma sell online and offline i will be going to my friends home who is approved by health department so we will be good on that untill i get my kitchen done and approved) i was wondering if there is any other things i should do or anything ive listed that i shouldnt do oh and with the cello bags i have a sealer
i will keep it clean lol thanks i will be using food safe gloves a hair scarf to hold hair back and i will clean all surfaces with diluted bleach ..sweep… dust the fans.. alert of allergies in description of item.. make sure everything is cooked well… get flyer’s out with My number ..have someone deliver in professional attire white shirt with black pants i even got a label of the name for my car but im waiting on it to arrive its my promise to not make anyone sick i will even taste test everything before i give it out and if it is not to par i will re-do it

I am still looking for a good bag sealer. I am tired of my chips, cereal and other bags foods going stale. I have the bag clips but they do not keep it fresh long enough. I want a good bag sealer that is going to actually seal up my bags and seal them good. Probably a small handheld or portable one. I am not looking for a vacuum sealer just something to re-seal my chip bags, cereal bags ect. after they are opened. Also for a good price. I am a momma on a tight budget. If anyone can help me out and let me know if they have one that actually works good.

I need a question answered. I have been preparing long term food storage for my family. I use a food saver vacuum seal, oxy absorbers, and mylar bags for all my food. The way I do it now is I stick a strip of thin fiberglass screen inside the bag, to get the food saver to suck the o2 out of it. Will the screen hurt the food at all? Thank you.

I am tired of my chips, cereal and other bags foods going stale. I have the bag clips but they do not keep it fresh long enough. I want a good bag sealer that is going to actually seal up my bags and seal them good. Probably a small handheld or portable one. Also for a good price. I am a momma on a tight budget. If anyone can help me out and let me know if they have one that actually works good.

I’ve just purchased a vacuum sealer, as I am going on a hike and need to keep all my dehydrated food dry before I need it on the walk, but because all my food is dehydrated (eg. mince beef, fruit, veggies) it is quite sharp and poking holes through my vacuum bags?
Does anyone have any tips or suggestions on where I can get stronger bags that are not too bulky? (Using boxes is not an option as it will be too hard to carry with me while hiking)

Note: I have tried putting paper towel, baking paper and also aluminum foil inside the bags before sealing and still holes form from the pressure of sucking the air out.